Eatery A
MediterraneanPizzeriaTapas / Small Plates
Dining style
Casual Dining
Attire
Casual Dress
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Andy Sayre
Opening hours
- Sunday-
- Monday-
- Tuesday-
- Wednesday-
- Thursday-
- Friday-
- Saturday-
Website
Parking
Private Lot
Additional details
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Farm to Table, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Cross street
31st St.