The Grill at The Lodge at Torrey Pines
CalifornianFarm-to-tableFarm-to-table
Dining style
Casual Dining
Attire
Casual Dress
Payment options
Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa,Visa
Executive chef
Kaitlyn Weber
Opening hours
- Wednesday-
- Thursday-
- Friday-
- Saturday-
- Sunday-
- Monday-
- Tuesday-
Parking
Private Lot
Additional details
Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, View, Weekend Brunch, Wheelchair Access, Wine,Wine
Cross street
North Torrey Pines Road and Callan Road