4.9(1228 reviews)
American, Seafood
$31 to $50
(409) 762-2101
2102 Post Office St.
Galveston, Texas 77550
United States

Dining style

Fine Dining

Attire

Business Casual

Payment options

Visa

Executive chef

Jimmy Banos

Phone

(409) 762-2101

Website

vargascutandcatch.com

Parking

Street Parking

Additional details

Chef's Table, Cocktails, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine,Wine,Wine

Cross street

21st and Postoffice Street