Dining style
Casual Dining
Attire
Casual Dress
Payment options
Visa, Mastercard
Executive chef
Chad Hicks
Opening hours
- Wednesday-
- Thursday-
- Friday-
- Saturday-
- Sunday-
- Monday-
- Tuesday-
Website
Parking
Public Lot
Additional details
Cocktails, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
Cross street
64th & 168th St