Dining style
Casual Dining
Attire
Casual Dress
Payment options
Mastercard, Visa
Executive chef
Billy Antonopoulos
Opening hours
- Tuesday-
- Wednesday-
- Thursday-
- Friday-
- Saturday-
- Sunday-
- Monday-
Website
Parking
Public Lot
Additional details
Banquet, Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Cross street
Saint-Gabriel