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Cooking for St. Patrick's Day

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4:45 pm - 8:00 pm

Venue

Auguste Escoffier School of Culinary Arts

637 S Broadway
Boulder County, Colorado 80305
United States

About this event

Enjoy St. Patrick's day cooking Irish classics including soda bread, Irish stew, and shepherd's pie with instruction from Chef Dallas.

Book your stay at an hotel in Boulder County

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